
Altesino Brunello di Montalcino Montosoli 2011
$##
Complex aromas and flavors of macerated cherry, plum, …
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Wine Type and Color
Red Still

Magazine Issue
Jun 15, 2016
Primary Grape

Sangiovese
The name Sangiovese comes from the Latin sanguis Jovis, meaning "blood of Jove." Its color mirrors its etymology: The wines range from brick red to copper-tinged, and can be quite concentrated. Although the grape is originally from southern Italy, the central region of Tuscany boasts the best Sangiovese wines in the world. It is the most widely planted grape variety in the country.
Other Grapes
Region
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Altesino Brunello di Montalcino Montosoli 2011
Complex aromas and flavors of macerated cherry, plum, …
To see the full review and rating become a member of WineSpectator.com
Subscribe Today
Wine Type and Color
Red Still

Magazine Issue
Jun 15, 2016
Primary Grape
Sangiovese
The name Sangiovese comes from the Latin sanguis Jovis, meaning "blood of Jove." Its color mirrors its etymology: The wines range from brick red to copper-tinged, and can be quite concentrated. Although the grape is originally from southern Italy, the central region of Tuscany boasts the best Sangiovese wines in the world. It is the most widely planted grape variety in the country.
