Peregrine Pinot Gris Central Otago 2007
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Lemon, yellow apple and wet hay flavors have good depth, …
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Wine Type and Color
White Still
Magazine Issue
May 15, 2008
Primary Grape
Pinot Gris
Pinot Gris' genetic roots can be traced to both France's Burgundy region and southwest Germany, and is a lighter-skinned mutation of the red grape Pinot Noir. Today, there is relatively little Pinot Gris grown in Burgundy, but it has become significant in France's Alsace region, home to some of the world's most lauded versions. It has spread to northern Italy, where it's known as Pinot Grigio, as well as to New World regions including Oregon. It's also still grown in Germany, where it's known as Grauburgunder.
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Peregrine Pinot Gris Central Otago 2007
Lemon, yellow apple and wet hay flavors have good depth, …
To see the full review and rating become a member of WineSpectator.com
Subscribe Today
Wine Type and Color
White Still
Magazine Issue
May 15, 2008
Primary Grape
Pinot Gris
Pinot Gris' genetic roots can be traced to both France's Burgundy region and southwest Germany, and is a lighter-skinned mutation of the red grape Pinot Noir. Today, there is relatively little Pinot Gris grown in Burgundy, but it has become significant in France's Alsace region, home to some of the world's most lauded versions. It has spread to northern Italy, where it's known as Pinot Grigio, as well as to New World regions including Oregon. It's also still grown in Germany, where it's known as Grauburgunder.
