Ceretto Barolo Zonchera 2003
$##
Very ripe and woody, with coffee and tea undertones. …
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Wine Type and Color
Red Still
Magazine Issue
Oct 15, 2007
Primary Grape
Nebbiolo
Nebbiolo originated in Piedmont in Italy, where it remains the region's most important red grape. Its name comes from the Italian word nebbia, which means fog, a feature of the hills where the grape traditionally grows. Nebbiolo is thick-skinned, early-budding and late-ripening; it needs long periods of sunshine to ripen fully and is often planted on south- or southwest-facing hillsides for maximum exposure. The best examples come from calcareous marl vineyards, with some planted in sandy soils.
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Ceretto Barolo Zonchera 2003
Very ripe and woody, with coffee and tea undertones. …
To see the full review and rating become a member of WineSpectator.com
Subscribe Today
Wine Type and Color
Red Still
Magazine Issue
Oct 15, 2007
Primary Grape
Nebbiolo
Nebbiolo originated in Piedmont in Italy, where it remains the region's most important red grape. Its name comes from the Italian word nebbia, which means fog, a feature of the hills where the grape traditionally grows. Nebbiolo is thick-skinned, early-budding and late-ripening; it needs long periods of sunshine to ripen fully and is often planted on south- or southwest-facing hillsides for maximum exposure. The best examples come from calcareous marl vineyards, with some planted in sandy soils.
