Didier Dagueneau Pouilly-Fumé Pur Sang 2005
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Shows a humus hint in the aroma, with lots of fresh herb, …
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Wine Type and Color
White Still
Magazine Issue
Sep 30, 2007
Accolades
Highly Recommended
Top 100
Wine #21 of 2007
Grape
Sauvignon Blanc
Sauvignon Blanc is historically connected to two French winemaking regions: the Loire Valley and Bordeaux. It most likely originated in the former, which today still makes single-variety expressions to global acclaim. In Bordeaux, where the grape's roots also run centuries deep, winemakers blend Sauvignon Blanc with Sémillon and small percentages of Muscadelle for dry whites and, in the Sauternes and Barsac appellations, world-renowned botrytized dessert wines.
Region
Didier Dagueneau Pouilly-Fumé Pur Sang 2005
Shows a humus hint in the aroma, with lots of fresh herb, …
To see the full review and rating become a member of WineSpectator.com
Subscribe Today
Details
Wine Type and Color
White Still
Magazine Issue
Sep 30, 2007
Accolades
Highly Recommended
Top 100
Wine #21 of 2007
Grape
Sauvignon Blanc
Sauvignon Blanc is historically connected to two French winemaking regions: the Loire Valley and Bordeaux. It most likely originated in the former, which today still makes single-variety expressions to global acclaim. In Bordeaux, where the grape's roots also run centuries deep, winemakers blend Sauvignon Blanc with Sémillon and small percentages of Muscadelle for dry whites and, in the Sauternes and Barsac appellations, world-renowned botrytized dessert wines.
