Michele Chiarlo Barbaresco Reyna 2019
$52
A rich, round red, with mint, menthol and licorice aromas and flavors framing a core of cherry and plum fruit. Shows ample tannins on the back end, but the ripe fruit returns in the end. Best from 2024 through 2038. 2,000 cases made, 700 cases imported.
Details
Wine Type and Color
Red Still
Magazine Issue
Apr 30, 2023
Primary Grape
Nebbiolo
Nebbiolo originated in Piedmont in Italy, where it remains the region's most important red grape. Its name comes from the Italian word nebbia, which means fog, a feature of the hills where the grape traditionally grows. Nebbiolo is thick-skinned, early-budding and late-ripening; it needs long periods of sunshine to ripen fully and is often planted on south- or southwest-facing hillsides for maximum exposure. The best examples come from calcareous marl vineyards, with some planted in sandy soils.
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Region
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Michele Chiarlo Barbaresco Reyna 2019
A rich, round red, with mint, menthol and licorice aromas and flavors framing a core of cherry and plum fruit. Shows ample tannins on the back end, but the ripe fruit returns in the end. Best from 2024 through 2038. 2,000 cases made, 700 cases imported.
Wine Type and Color
Red Still
Magazine Issue
Apr 30, 2023
Primary Grape
Nebbiolo
Nebbiolo originated in Piedmont in Italy, where it remains the region's most important red grape. Its name comes from the Italian word nebbia, which means fog, a feature of the hills where the grape traditionally grows. Nebbiolo is thick-skinned, early-budding and late-ripening; it needs long periods of sunshine to ripen fully and is often planted on south- or southwest-facing hillsides for maximum exposure. The best examples come from calcareous marl vineyards, with some planted in sandy soils.
