Massolino Barbaresco 2019
$54
Delivers juicy strawberry, cherry, herbal and mineral flavors that buffer the spine of tannins. Well-balanced, this stays defined and linear on the finish. Best from 2025 through 2038. 850 cases made, 300 cases imported.
Details

Wine Type and Color
Red Still

Magazine Issue
Oct 31, 2022
Primary Grape

Nebbiolo
Nebbiolo originated in Piedmont in Italy, where it remains the region's most important red grape. Its name comes from the Italian word nebbia, which means fog, a feature of the hills where the grape traditionally grows. Nebbiolo is thick-skinned, early-budding and late-ripening; it needs long periods of sunshine to ripen fully and is often planted on south- or southwest-facing hillsides for maximum exposure. The best examples come from calcareous marl vineyards, with some planted in sandy soils.
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Massolino Barbaresco 2019
Delivers juicy strawberry, cherry, herbal and mineral flavors that buffer the spine of tannins. Well-balanced, this stays defined and linear on the finish. Best from 2025 through 2038. 850 cases made, 300 cases imported.

Wine Type and Color
Red Still

Magazine Issue
Oct 31, 2022
Primary Grape
Nebbiolo
Nebbiolo originated in Piedmont in Italy, where it remains the region's most important red grape. Its name comes from the Italian word nebbia, which means fog, a feature of the hills where the grape traditionally grows. Nebbiolo is thick-skinned, early-budding and late-ripening; it needs long periods of sunshine to ripen fully and is often planted on south- or southwest-facing hillsides for maximum exposure. The best examples come from calcareous marl vineyards, with some planted in sandy soils.
