Ettore Germano Barolo Lazzarito Riserva 2015
$96
Offers an intriguing mix of juniper, green tea, smoky plum and leather aromas and flavors, with earth and sanguine tones. A broad swath of dusty tannins line the finish. Best from 2025 through 2039. 430 cases made, 120 cases imported.
Details
Wine Type and Color
Red Still
Magazine Issue
Apr 30, 2022
Grape
Nebbiolo
Nebbiolo originated in Piedmont in Italy, where it remains the region's most important red grape. Its name comes from the Italian word nebbia, which means fog, a feature of the hills where the grape traditionally grows. Nebbiolo is thick-skinned, early-budding and late-ripening; it needs long periods of sunshine to ripen fully and is often planted on south- or southwest-facing hillsides for maximum exposure. The best examples come from calcareous marl vineyards, with some planted in sandy soils.
Region
Add to Personal Wine List
Ettore Germano Barolo Lazzarito Riserva 2015
Offers an intriguing mix of juniper, green tea, smoky plum and leather aromas and flavors, with earth and sanguine tones. A broad swath of dusty tannins line the finish. Best from 2025 through 2039. 430 cases made, 120 cases imported.
Details
Wine Type and Color
Red Still
Magazine Issue
Apr 30, 2022
Grape
Nebbiolo
Nebbiolo originated in Piedmont in Italy, where it remains the region's most important red grape. Its name comes from the Italian word nebbia, which means fog, a feature of the hills where the grape traditionally grows. Nebbiolo is thick-skinned, early-budding and late-ripening; it needs long periods of sunshine to ripen fully and is often planted on south- or southwest-facing hillsides for maximum exposure. The best examples come from calcareous marl vineyards, with some planted in sandy soils.
