Wildfires 2020: Is the Vintage Lost?

Vintners continue to assess damage to wineries and crops

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Most Recent Q&As

Most Recent Q&As

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Image for the article titled: Should you hold a bottle of wine by the punt when pouring?

Image for the article titled: Should you hold a bottle of wine by the punt when pouring?

Should you hold a bottle of wine by the punt when pouring?

Oct 19, 2020

Image for the article titled: What does “angular” mean in wine tasting lingo?

What does “angular” mean in wine tasting lingo?

Oct 16, 2020

Image for the article titled: Can a wine's score improve as it favorably ages?

Can a wine's score improve as it favorably ages?

Oct 14, 2020

Image for the article titled: Can I remove the alcohol content of wine by boiling it?

Can I remove the alcohol content of wine by boiling it?

Oct 12, 2020

Image for the article titled: When serving a chilled bottle of wine, do you leave the bottle out or do you put it back in the fridge?

When serving a chilled bottle of wine, do you leave the bottle out or do you put it back in the fridge?

Oct 9, 2020

Image for the article titled:Why is “smoke taint” a problem? Don’t they clean the grapes?

Why is “smoke taint” a problem? Don’t they clean the grapes?

Wine Spectator's expert Dr. Vinny explains how smoke taint works, why it can't be "washed off," and more.

Sep 25, 2020

FAQs

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FAQs

Which wines are "dry"?

What's the deal with sulfites?

I found some old bottles of wine. Are they valuable?

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Serving

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Serving

Is it true that whites should be served chilled, and reds at room temp?

What exactly does aeration do to a wine?

Is there one style of wineglass I can use for reds and whites?

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Storage

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Storage

How long can I store a bottle of wine in my refrigerator?

What temperature does bottled wine freeze at?

Do wine-preserving devices like the Coravin really work?

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Sparkling Wines

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Sparkling Wines

What does "brut" mean in terms of Champagne?

What's the best way to store Champagne?

If a chilled Champagne warms up and then is chilled again, is it ruined?

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Red Wines

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Red Wines

What’s the difference between Merlot and Cabernet Sauvignon?

Why are Bordeaux wines called “claret”?

What is a “super Tuscan”?

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White Wines

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White Wines

Which white wines are “dry”?

What's the difference between a Sauvignon Blanc and a Chardonnay?

What’s the difference between Pinot Gris and Pinot Grigio?

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How to Taste

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How to Taste

What does it mean to describe a wine as “dry,” “sweet” or “semi-dry”?

What's the difference between an oaked and an unoaked wine?

Is there a difference between an expensive wine and a cheap wine that earned the same score?

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Closures

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Closures

Aren’t screwcaps a sign of low-quality wines?

If the cork breaks when I open a bottle, does that mean the wine is bad?

What are synthetic corks made of?

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Wine Flaws

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Wine Flaws

Can drinking old wine make you sick?

Is "brett" the same thing as "cork taint"?

Why is oxidation bad for wine?

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