How to Make a Pheasant Feast, Full Version part 1/2, with Chef Shuman of Betony NYC and Ariane Daguin of D'Artagnan
Duration: 12:50
Roast That Pheasant: Step-by-Step Pheasant Feast
How can you make a perfect roast pheasant (or other poultry or game bird)? Get tips about cutting the tendons to making a brown butter baste by following along with Chef Bryce Shuman of Betony NYC and Ariane Daguin of D'Artagnan.
Tags: Pairing, Recipes, Top Chefs, Pheasant Feast
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