Wine Spectator Tip: Pairing Wine and Dessert
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Three great destinations: Florida, Chicago and Las Vegas
Wine Tip: Pairing wine with tomato sauce (since this issue's cover story includes Italian recipes and pairings from top chefs -- as well as 2010 White Burgundy, Portland's Best Restaurants and Rye Whiskey).
Tags: Learn Wine, Quick Tips, Pairing, WS Magazine Videos