Star Chef Challenge: Pairing Emeril's Potato Salad (made with Smoked Sturgeon, Caviar & Apple Vinaigrette)
The assignment: pick a wine for Emeril's dish. The contestants: José Andrés with Belondrade y Lurton Rueda and Tom Matthews with Cloudy Bay Chardonnay. Who will prevail?
Star Chef Challenge: Pairing Emeril Lagasse's Gulf Shrimp Boudin Tartlet, Mirleton Salad and Creole Court Bouillon Vinaigrette
Star Chef Challenge: Pairing Michael Lomonaco's Beef Duo: NY Strip/Salsa Verde & Short Rib/Maytag Blue
Star Chef Challenge: Pairing Roasted Pumpkin Custard, Hazelnuts & Black Truffle from The Modern's Danny Meyer & Abram Bissell