The Torres Family’s Quest to Resurrect Lost Grapes
Could ancient varieties be the future of winemaking in a warming Spain?
Red Wines
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In Sicily: A Farmer-Gentleman’s Nuanced Wine World
Why isn’t the Spadafora name on the tip of more Americans’ tongues? Lovers of southern Italian wines should keep an eye out …
Restaurant Spotlight: Pane e Vino in Lawrence, Kan.
Formerly the East Lawrence Wine Academy, the space brings fine wine education to eastern Kansas
10 Outstanding Spanish Wines Up to 93 Points
Rioja, Ribera del Duero, Cava and more feature in these new reviews of wines from Spain, most priced $30 or less
2021 Burgundy Preview: The Jack Frost Vintage
A difficult growing season yielded a small crop of Pinot Noirs and Chardonnays, but the best are ripe, balanced and elegant
‘Straight Talk’ Podcast Episode 7: Wine & Wellness
Chef Marcus Samuelsson and somm-restaurateur Bobby Stuckey share how they keep wine appreciation in balance with a healthy …
Sommelier Roundtable: What’s Your Favorite Post-Shift Drink?
11 wine pros share their go-to drinks for relaxing after work
10 Distinctive West Coast Pinot Noirs at 90+ Points
New reviews of California and Oregon reds that show the diversity and range of coastal-influenced Pinot Noir across Sonoma, …
16 Delicious Israeli Wines Up to 91 Points
Chardonnay, Cabernet, Syrah and more feature in these reviews of kosher white, red and sparkling wines that will elevate …