8 & $20: Sheet-Pan Chicken with Balsamic and Brussels Sprouts
Fresh thyme and a hint of honey add finesse to this nutritious, sweet-and-savory dinner paired with a Sangiovese
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Oysters with Grüner Veltliner
Briny, butter-roasted oysters make for a cozy winter snack alongside a minerally, herbal white
8 & $20: Dressed-Up Grilled Cheese with Caramelized Onions, Apples and Dijon
This more sophisticated take on a childhood favorite pairs well with a bright, fruity Chardonnay
Cheese Talk: Cheese Grotto Founder Jessica Sennett
The Cowgirl Creamery, Formaggio Kitchen and Bedford Cheese Shop alum earned a 2019 World Dairy Innovation Award for her …
8 & $20: Weeknight Chicken Soup with Ginger, Turmeric and Lemon
You’re only an hour away from this flavorful, feel-good soup
2019 NYWE: Chefs' Challenge
May the best match win
Sommelier Roundtable: What's Your Go-To Thanksgiving Wine?
Turkey dinner for a crowd can be daunting to pair with wine. Here's what 12 wine pros reach for
8 & $20: Farfalle in Cream Sauce with Smoked Salmon and Peas
Bright citrus meets a rich, French-inspired sauce, paired with a juicy Chardonnay
8 & $20: Roasted Spaghetti Squash Carbonara
Swap out the pasta for a veggie in this classic while still enjoying an indulgent meal
Chefs’ Challenge: A Wild Ride Through Wine-and-Food Pairing
José Andrés, Mario Carbone, Emeril Lagasse and Ti Martin take on Wine Spectator's Thomas Matthews with complex dishes, …
Sommeliers Pair the Holidays
From the Thanksgiving feast to party bubbly to quirky family traditions, these wine pros have you covered
