Northern Wine Country Evolution
Where to eat, drink and stay in Sonoma and Napa this year
California
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A Shipwreck Full of Lost Wine
Plus, a documentary explores Thomas Jefferson’s love affair with wine
Savoring the Golden State's Finest
California's cheeses are innovative yet grounded in Old World tradition
Dom Pérignon Donates $570,000 to Lady Gaga's Born This Way Foundation
Plus, Napa grapegrowers Andy and Betty Beckstoffer donate $1 million to Cal Poly's wine program
Grand Award Winner Canlis’ Former Chef Opens Tomo in Seattle
Chef Brady Williams debuts the primarily prix-fixe restaurant after leaving the Grand Award winner in February. Plus, …
Award-Winning Sushi Note Team Branches Out with European Wine Bar in Los Angeles
Melanie opens with an evolving wine list encouraging new discoveries. Plus, chefs Charlie Palmer and Nate Appleman become …
9 Casual SoCal Wine Destinations
Experience these top-tier wine programs in low-key atmospheres
Chef Douglas Keane Revives Acclaimed Wine Country Restaurant
The long-awaited return of Sonoma’s Cyrus is on the horizon. Plus, BLT Steak’s New York flagship reopens, as does Altamarea …
A New Chapter for Grand Award Winner Addison in San Diego
The restaurant sports a newly appointed wine director and a redesigned dining room. Plus, Charlie Palmer opens a New York …
Team Behind Two Grand Award Winners Opens Selby's in Silicon Valley
Plus, RPM Restaurants has a new pizzeria in Chicago, a fourth location of International Smoke comes to San Diego, and more
Northern California Wine-Country Wildfire Impact Study Shows Signs of Hope
While housing was devastated, wineries report that the blazes spared most vineyards and that tourism and sales are …