Major Food Group Debuts Dirty French Steakhouse in Miami; Daniel Boulud Opens Le Gratin in New York
The team of Mario Carbone, Rich Torrisi and Jeff Zalaznick are expanding their presence in the booming Miami dining-and-wine scene; …
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Dominique Crenn Spearheads Ukraine Fundraiser
The Chefs for Unity “breaking bread challenge,” bringing together famous chefs and home bakers, will support World Central …
DuMol Owners Open Environment-Focused Little Saint Restaurant in Sonoma County
Operated by the owners of Grand Award winner SingleThread Farms, the new Healdsburg restaurant will feature a plant-based menu and …
José Andrés and World Central Kitchen Provide Aid to Ukrainians
Famed Spanish chef’s charitable group and its partners have served more than 5 million meals to refugees and those within the …
L’Atelier de Joël Robuchon Alum Debuts L’Abeille in New York City
Chef Mitsunobu Nagae offers delicate French cuisine in an intimate Tribeca space
Jean-Georges Continues to Expand His Global Restaurant Empire
The renowned chef heads to Monaco and Japan, while overseeing a food hall in New York. Also in the city, Manhatta returns with a …
Lazy Betty Becoming Sensory Inclusive, Hosting Le Bernardin Reunion
The Atlanta restaurant is holding a benefit event for the KultureCity nonprofit to help those with sensory needs; City Winery New …
Marc Forgione Opens Peasant Wine Bar
The New York chef has converted the wine cellar at his restaurant Peasant into a new experience; farther downtown, Victoria Blamey …
Phoenix’s Wrigley Mansion Welcomes New Culinary Leader
The Restaurant Award winner has a new chef de cuisine and an expanded wine list. Plus, New York’s Sant Ambroeus Hospitality Group …
Houston Welcomes a Casual Wine Bar with a Grand Award–Winning List
Stella’s shares a 35,000-bottle cellar with Mastro’s Steakhouse in the Post Oak Hotel. Plus, New York gets another omakase from the …
Eleven Madison Park’s London Counterpart Closes
Next week will be the last for Daniel Humm’s Davies and Brook in Claridge’s hotel. Plus, an Atlanta team opens a Vietnamese cafe …
MGM Resorts Names New Wine Director
Douglas Kim is in charge of the wine programs for hundreds of concepts under the entertainment giant, including numerous Grand …
Sandy Block's Life of Passion for Knowledge and Wine
The longtime Legal Sea Foods wine director recently passed away at 72
Grand Award–Winning Acquerello Team Opens More Casual Sorella in San Francisco
The eatery serves cocktails, snacks and a 60-wine collection of affordable and mostly Italian labels. Plus, chef Jean-Georges …
Chef Christopher Kostow’s Charter Oak Comes to Cabo
The Napa restaurant will host a two-night dinner series with wine pairings at a Mexican resort. Plus, chef Michael Mina’s Bungalow …