Opening Night During a Pandemic
At a time when the hospitality industry is facing an unprecedented crisis, some restaurateurs are finding ways to open new places …
Dining News
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Michael Mina Opens His First Greek Restaurant, in Miami
The celebrated chef adds Greek cuisine to his national restaurant group with his latest project
The French Laundry Launches Lavish Indoor-Dining Experience
The Napa Grand Award winner’s new offering features coveted Champagne and opulent add-ons in an intimate space. Plus, Southern-styl…
Zachys Auctions Rare Wines from Italy's Enoteca Pinchiorri
The 2,500-bottle consignment from the Grand Award–winning restaurant fetched $4.1 million, but it still has nearly 80,000 bottles …
Restaurant Award Winners That Have Permanently Closed During the COVID-19 Pandemic
A running list of wine-focused dining spots that have been forced to shut for good as the spread of coronavirus continues to impact …
D.C. Grand Award Winner Fiola Reopens as Farm-Driven Pop-Up
Fiola 2.0 features a partnership with a Virginia farm. Plus, New Orleans Grand Award winner Commander’s Palace is back, a seasoned …
Chef Dan Barber's Blue Hill Restaurants Change Up Concepts
Plus, Thomas Keller shuts down his Hudson Yards concepts, the founders of Chicago’s Spiaggia take over food and beverage for a …
SingleThread Farms Premieres Rooftop Wine Bar and Kistler Dinner Series Collaboration
The Sonoma restaurant unveils two new formats for serving guests while its dining room is closed. Plus, a Grand Award winner closes …
Café Boulud Pops Up at Blantyre in the Berkshires
From July into fall, chef Daniel Boulud’s Wine Spectator Best of Award of Excellence–winning French café joins forces with a …
Chef-Restaurateur Marc Vetri Opens Italian Pop-Up in Las Vegas
With his restaurant at Las Vegas’ Palms Resort still closed, the Philadelphia chef is bringing some staff to a new location. Plus, …
COVID-19 Spikes Are Nightmare Roller Coaster for Restaurants
Surging coronavirus cases across the country are forcing some restaurants to close just days after reopening
An Award-Winning Mindset: Wine Spectator Chats with Restaurant Industry Stars
Grand Award winners Charlie Palmer, Marcello Fiorentino and Aviram Turgeman discuss their journeys to the top, and tackling the …
Charlie Palmer’s Aureole Pivots to To-Go, Plans Next New York Home
The landmark restaurant might return to the Upper East Side in 2021. Plus, the team behind Grand Award winner HMF at the Breakers …
Wine Spectator Reveals 2020 Restaurant Award Winners
Magazine honors excellence in wine lists, recognizing programs in all 50 states and 80 countries and territories
D.C. Chef Nicholas Stefanelli’s Italian Market Pops Up in Georgetown
The Officina sibling sells wine and Italian goods, with plans to expand. Plus, Philadelphia’s Marc Vetri opens a restaurant in …
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