Remembering Pio Boffa
Barolo star Pio Boffa's classic wines were matched by his passion and hospitality
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Blue Chip Barolo
The classic 2016 vintage is the best harvest in two decades for Piedmont’s top red
What to Give … An Enthusiastic Newbie
Wines to expand their horizons, selected by top sommeliers; plus gadget gifts for the person who has every wine
The Best of Italy
Distinctive wines have been crafted here for generations—and traditional artisans produce singular luxury goods
Luciano Sandrone’s New Super Barolo
A Piedmont master makes wine from a mystery vine
Osso Buco with Barolo
This holiday-friendly weekend project is like a gift to your guests
10 Stellar Piedmont Reds at 90+ Points
Barolo and Barbaresco for $50 or less, great-value Barbera and more new reviews from Italy
Wine Star: Eataly's Oscar Farinetti
The Italian food entrepreneur–turned-vintner looks back at Barolo's 1999 vintage, the last in a "terrible century"
A Visionary in Barolo
Renato Ratti has been making benchmark Nebbiolo for half a century; a vertical tasting of 31 vintages of Marcenasco marked …
Barolo Wine Star Massolino Expands into Barbaresco
The historic Serralunga winery will begin making Barbaresco from vineyards in Neive
Greater Diversity at G.D. Vajra
The Vaira family adds more vineyards to its portfolio with parcels in Coste di Rose, Boschetti and Preda