Notes on Tasting with James Molesworth Keeping an Open Mind on 2020 All was not lost in a Napa Cabernet vintage turned upside-down by wildfires and a pandemic: Hope, and great winemaking, finds a way, and 2020 may yet yield successes James Molesworth Jul 18, 2022
News The 24 Best Canned Wine Releases of 2022 As makers of canned wine try to shake the stigma that cans are cheap, our tasting finds that more than a dozen producers are delivering on quality Aaron Romano Jul 15, 2022
Turning Tables François Payard Opens Southold Social on Long Island The renowned pastry chef and cookbook author’s new restaurant celebrates local ingredients and wines Collin Dreizen Jul 14, 2022
News Wineapawlooza Auction Raises $2.2 Million for Animal Rescue From Napa legend Andy Beckstoffer to celebrity vintner Christie Brinkley, big names helped attract deep pockets to support animal welfare Shawn Zylberberg Jul 13, 2022
News Mount Pisgah Is Oregon's Newest Wine Appellation U.S. government approves new American Viticultural Area in southern Willamette Valley, a prime spot for Pinot Noir planted in volcanic soils Tim Fish Jul 11, 2022
News New York City Celebrates 30th Anniversary of Restaurant Week Summer dining event features 60 spots that hold one of Wine Spectator's Restaurant Awards Emma Grant Jul 11, 2022
Columns A Grand Award Remembered How a covert restaurant reinspection led to great memories—and lots of Champagne Bruce Sanderson From the Aug 31, 2022, issue
News Bordeaux's Château Climens Changes Owners Jean-Hubert Moitry, co-founder of a wealth management firm, has purchased a majority stake in the renowned Sauternes winery Suzanne Mustacich Jul 6, 2022
News Is Wine the Heart-Healthiest Alcoholic Beverage? Greek researchers found that moderate consumption of red wine may decrease oxidative stress, one of the biggest risk factors in heart disease Shawn Zylberberg Jul 6, 2022
News Announcing Wine Spectator’s 16th Annual Video Contest What does wine mean to you? Submit your video story! Jul 1, 2022
Turning Tables Turning Tables: At Long Last, José Andrés to Open Restaurant at D.C.’s Old Post Office The chef and humanitarian is opening a new location of the Bazaar in the historic building after pulling a planned restaurant from there several years ago; plus, a Michael Mina spot at an L.A. health club and a leading N.Y. sommelier opens Chambers Aaron Romano Collin Dreizen Kenny Martin Jun 30, 2022
News Möet Hennessy Buys Napa's Joseph Phelps Vineyards The multinational luxury corporation has purchased a Napa icon, home of Insignia Mitch Frank Jun 29, 2022
News Cava Bubbles Up Spain's signature sparkling wine has been overshadowed by Champagne and Prosecco, but that’s changing Alison Napjus Jun 28, 2022
Columns Portuguese Exploration The Douro Valley offers unparalleled vineyard views, rich history and lovely hospitality—and, of course, delicious wines Alison Napjus From the Jul 31, 2022, issue
News Wine Spectator Reveals 2022 Restaurant Award Winners Nearly 3,200 restaurants around the world earned honors for their ambitious wine programs, bolstering their lists and cellars now that dining out has resumed Cassia Schifter Jun 27, 2022
