Log In / Join Now

Magazine Archives: Feb. 28, 1998

Prime's Time

Issue: February 28, 1998

February 28, 1998 Prime's Time Steaks and sushi meet cute at a high-conceptAtlanta eatery whose time has come By John Mariani Gimmicks have been the driving force behind American food service ever since 1831, when New York's Delmonico brothers had the audacity to open a Parisian novelty called a "restaurant.

For the full article, check out the new issue of Wine Spectator, on newsstands February 28, 1998.

Members-Only Content


Created with Sketch.

Join today and get immediate access to this article, and to our entire database of more than 345,000 wine ratings. It only takes moments—but it will help you drink better all year long.


Already a member?     Sign In

WineRatings+ app: Download now for 340,000+ ratings.