Log In / Join Now

Magazine Archives: Oct. 15, 2018

Trading Up

New Zealand vintners are building on the success of the country’s value Sauvignon Blancs to make more serious wines
MaryAnn Worobiec
Issue: October 15, 2018

New Zealand's Sauvignon Blancs have gained international recognition and grown in production. But as the country's young wine industry enjoys success, it also faces challenges. Wine Spectator's MaryAnn Worobiec explains.

For the full article, check out the new issue of Wine Spectator, on newsstands September 11, 2018.

Members-Only Content


Created with Sketch.

Join today and get immediate access to this article, and to our entire database of more than 345,000 wine ratings. It only takes moments—but it will help you drink better all year long.


Already a member?     Sign In

WineRatings+ app: Download now for 365,000+ ratings.