Log In / Join Now

Magazine Archives: Nov. 30, 2006

Southern Charms

Three Carolina inns mix world-class dining with down-home hospitality
Bruce Schoenfeld
Issue: November 30, 2006

What was once an 18th century farmstead in a remote North Carolina field south of Chapel Hill is now Fearrington Village. The refined Fearrington House Restaurant is staffed with international talent and stands as the centerpiece of the 33-room inn, along with upscale shops surrounding the village green.

For the full article, check out the new issue of Wine Spectator, on newsstands November 30, 2006.

Members-Only Content


Created with Sketch.

Join today and get immediate access to this article, and to our entire database of more than 345,000 wine ratings. It only takes moments—but it will help you drink better all year long.


Already a member?     Sign In

WineRatings+ app: Download now for 340,000+ ratings.