Magazine Archives

Mark Aubert
Mark Aubert calls his Chardonnays hedonistic: 100 percent barrel-fermented and aged mostly in new French oak, the wines are ripe and full-bodied, staying true to their California origin with vibrant white fruit and citrus flavors.
Cover Stories

Mark Aubert's Ambition

Aubert’s Vineyards and Wines
Tasting Reports

California Chardonnay Alphabetical Listing

Australia Alphabetical Listing

Continental Drift

A Chilling Effect

Comfort Zone
Features

2016 Germany Whites Alphabetical Listing

Wine Fans Flock to 2018 Grand Tour

German Wines Continue to Shine
Grapevine

California Puts Sustainability Up Front

Dynamic Duo: Beecher’s and Beef

New Generation Takes the Lead at Lafite

Tuscan Values, Southern Hemisphere Specialties, Spanish Reds and Whites

The Recipe Is the Name

Wine Spotlight Aboard Regent Seven Seas Cruises; Napa Porchfest

The Heart of the Housleys

In Memoriam: Leslie Rudd; Koerner Rombauer

Long Island’s Martha Clara Vineyards Sold
Departments

Illiquid Assets

Beautiful Dreamers

Feedback

California Gold

Salmon With Mexican Chardonnay
California Chardonnay: A free chart offers an alphabetical list of all California Chardonnay wines reviewed for the tasting report in this issue.
2017 Bordeaux: A chart offers an alphabetical list of all 2017 Bordeaux barrel samples reviewed for the tasting report in this issue.
Australia: A free chart offers an alphabetical list of all Australian wines reviewed for the tasting report in this issue.
Web Exclusive Content
2016 Germany Whites: A free chart offers an alphabetical list of all 2016 German white wines reviewed for the tasting report in this issue.
WINE SPECTATOR'S 12TH ANNUAL VIDEO CONTEST Share your wine story to compete for great prizes! Submit your shorts to Wine Spectator's annual Video Contest and you could win tickets to our spectacular Wine Experience weekend or a Grand Tasting. Entry deadline is Monday, Aug. 20. Check out the rules and previous years' finalists online.
FOURTH OF JULY PARTIES Bring some culinary fireworks to your festivities with a great new summer recipe and crowd-pleasing wines to pair with it.
DESIGN INSPIRATION Looking for ideas for how to set up a wine cellar or create a dynamic space for cooking, dining and entertaining at home? Check out our series Private Cellars and Wine & Design, complete with photo galleries for inspiration.
WINE SPECTATOR VIDEO Watch all our great wine tips, winemaker interviews and tastings on your desktop, laptop, tablet or phone. Tune in each week for a new mobile-friendly video. Don't miss these new favorites:
- Beautiful 2010 Brunello: Altesino owner Elisabetta Gnudi Angelini says Montalcino is where elegance is made, especially in 2010, when her Brunello riserva earned 96 points.
- A Perfect Match: Roast Salmon with Chardonnay: Find out more about this intriguing pairing—and get the recipe from chef Jorge González of Pasquinel Bistrot in Puebla, Mexico.
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