Insider Weekly Newsletter

Out of our Tasting Room, straight to your inbox, our latest reviews: top scores, great values, famous names, rising stars.

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Insider Weekly: Dec. 21 Edition

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Insider Weekly: Dec. 21 Edition

This week's Insider special edition is packed with delicious pairings for every course of a holiday feast, from Sonoma Chardonnay to Burgundy to Oregon Pinot Noir to delicious dessert wines. Also featured are stunning Barolo, Napa Cabernet, super Tuscans and much more. Don't miss the $20, 90-point Italian red and 4 classic-rated Hot Wines up to 99 points, including a new vintage of Quinta do Noval's Nacional.

Insider Weekly: Dec. 14 Edition

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Insider Weekly: Dec. 14 Edition

This week's Insider Weekly special edition highlights 31 new Châteauneuf-du-Papes, with releases from leading domaines, such as Château La Nerthe, Clos du Mont-Olivet, Domaine de la Solitude, Domaine Giraud and many more. Don't miss the $22, 90-point Italian white and 4 classic-rated Hot Wines up to 96 points, including Sonoma Chardonnay.

Insider Weekly: Dec. 7 Edition

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Insider Weekly: Dec. 7 Edition

Get our editors' exclusive picks from recent blind tastings of vibrant California Chardonnays and Sauvignon Blancs, plus complex Bordeaux whites and sweeties. Also featured are rich Syrahs from Washington state and France's Northern Rhône Valley. Don't miss the $15, 90-point Côtes du Rhône and 4 classic-rated Hot Wines up to 96 points.

Insider Weekly: Nov. 30 Edition

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Insider Weekly: Nov. 30 Edition

This week's Insider Weekly special edition highlights 40 Bordeaux reds from the 2020 vintage, with releases from leading châteaus like Cheval-Blanc, Cos-d'Estournel, Grand-Puy-Lacoste, Palmer, Pétrus and many more in Pauillac, St.-Julien and beyond. Don't miss the $10, 89-point Sauvignon Blanc and 4 classic-rated Hot Wines up to 97 points.

Insider Weekly: Nov. 23 Edition

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Insider Weekly: Nov. 23 Edition

This week's edition is packed with delicious pairings for every course of a Thanksgiving feast. There are whites, rosés and sparklers to serve as aperitifs or alongside lighter fare, as well as bolder, entrée-friendly reds, such as Napa Cabernet, Australian Syrah, Barolo and Brunello. Plus, dessert wines for the end of the meal, featuring Port, Sauternes and more. Don't miss the $20, 91-point Spanish red and 4 Hot Wines up to 96 points.

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