Log In / Join Now


Browse our topics using the letters below or search for a term.


The quantity of grapes or wine produced measured in tons per acre or hectoliters per hectare. Although it is true that overcropped vines with high yields produce less-concentrated grapes, it is not true that lower yields always mean higher quality. Different soils, vineyards and varieties are able to successfully carry different levels of crop.

WineRatings+ app: Download now for 365,000+ ratings.