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Food

Cooking at Home

This dish calls for a fresh, lighter wine with some texture and depth of flavor to stand up to the grilled flavors. Doing the trick here is a ramato-style Italian Pinot Grigio, which will please lovers of rosé, orange wine and white wine.

8 & $20: Marinated Eggplant Flatbreads with Lemony Yogurt

This summery, no-fuss meal feels like a treat—and is vegetarian, healthy and low cost too

Jul 12, 2022

A classic New England lobster boil offers a chance for friends and family to gather around the table for an elegant yet casual meal. Stoneacre co-owner Christopher Bender (wearing a hat) digs into a feast being served by executive chef Michael Faccidomo.

A New England Lobster Tale

Rhode Island chefs offer upscale twists on a classic lobster boil, with recipes and wine matches for green gazpacho, roasted oysters, cornbread and cherry trifle. Plus, expert tips on achieving the perfect boil

Jul 31, 2022

Sparkling wine is a versatile ingredient to jazz up mixed drinks, such as the Queen’s Cousin, which was created for the wedding of a first cousin of Queen Elizabeth II.

Cocktails that Fizz

6 recipes for sparkling wine–splashed drinks to celebrate summer or any special occasion

Jun 30, 2022

Almost any mild fish, or lightly cooked shrimp or prawns, will work in this recipe, which complements wines ranging from crisp Sauvignon Blanc to plumper whites, rosés or sparklers, each accenting a different element of the dish.

Summer Entertaining: Boulevard’s Halibut Ceviche with Oranges

Nancy Oakes, founder of the long-lived San Francisco restaurant, shares a gorgeous no-cook recipe to pair with a juicy white wine

Jun 14, 2022

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Weeknight Recipes

Weeknight Recipes

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This dish calls for a fresh, lighter wine with some texture and depth of flavor to stand up to the grilled flavors. Doing the trick here is a ramato-style Italian Pinot Grigio, which will please lovers of rosé, orange wine and white wine.

This dish calls for a fresh, lighter wine with some texture and depth of flavor to stand up to the grilled flavors. Doing the trick here is a ramato-style Italian Pinot Grigio, which will please lovers of rosé, orange wine and white wine.

8 & $20: Marinated Eggplant Flatbreads with Lemony Yogurt

This summery, no-fuss meal feels like a treat—and is vegetarian, healthy and low cost too

Jul 12, 2022

This versatile recipe only requires a dry rub, a topping of pepperoncini peppers for a little kick and some simply steamed veggies, but can be dressed up with a marinade and almost any side dish.

8 & $20: Grilled Pork Chops with Pepperoncini

Jun 28, 2022

This dish and wine pairing are all about finding balance between richness and freshness, savory notes and bright, fresh elements.

8 & $20: One-Pot Chicken, Zucchini and Orzo with Sémillon

Jun 21, 2022

This combo of broiled fish and chickpea stew is hearty but light enough for spring, especially when brightened with parsley and paired with a Grenache-based Tavel rosé.

8 & $20: Tomato-Chickpea Stew with Za’atar Salmon and Rosé

Apr 26, 2022

Fire-roasted tomatoes and chipotles in adobo sauce enhance this chili with a smoky, spicy depth that finds its match in a Tempranillo-based red.

8 & $20: Weeknight Chili with a Rioja Blend

Mar 22, 2022

Chef Pairings

Chef Pairings

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Chef Seth Turiansky’s braised and grilled artichokes can be paired with a crisp Italian white like Verdicchio.

Chef Seth Turiansky’s braised and grilled artichokes can be paired with a crisp Italian white like Verdicchio.

A Perfect Match

Do Your Hearts Some Good

Grilled artichoke, burrata and spring vegetables from chef Seth Turiansky of Acquerello

From the Apr 30, 2022, issue

This beach shack favorite, upgraded with Dover sole, can be made at home in any season.

This beach shack favorite, upgraded with Dover sole, can be made at home in any season.

A Perfect Match

Fish and Chips with Champagne

RPM Seafood’s recipe for crispy Dover sole, served with potato wedges and tartar sauce, is a perfect excuse to break out that bottle of bubbly you’ve been saving

From the Dec 15, 2020, issue

Topped with rich cream cheese frosting, this Bourbon-spiked cake is simple to whip up, and you can make everything but the frosting ahead.

Topped with rich cream cheese frosting, this Bourbon-spiked cake is simple to whip up, and you can make everything but the frosting ahead.

A Perfect Match

Bourbon Applesauce Cake with Sauternes

Ina Garten’s comforting, autumnal dessert sings alongside a special-occasion sweet wine

From the Oct 31, 2020, issue

Cooking

Cooking

A classic New England lobster boil offers a chance for friends and family to gather around the table for an elegant yet casual meal. Stoneacre co-owner Christopher Bender (wearing a hat) digs into a feast being served by executive chef Michael Faccidomo.

A classic New England lobster boil offers a chance for friends and family to gather around the table for an elegant yet casual meal. Stoneacre co-owner Christopher Bender (wearing a hat) digs into a feast being served by executive chef Michael Faccidomo.

A New England Lobster Tale

Rhode Island chefs offer upscale twists on a coastal classic

This versatile recipe only requires a dry rub, a topping of pepperoncini peppers for a little kick and some simply steamed veggies, but can be dressed up with a marinade and almost any side dish.

8 & $20: Grilled Pork Chops with Pepperoncini

This dish and wine pairing are all about finding balance between richness and freshness, savory notes and bright, fresh elements.

8 & $20: One-Pot Chicken, Zucchini and Orzo with Sémillon

Almost any mild fish, or lightly cooked shrimp or prawns, will work in this recipe, which complements wines ranging from crisp Sauvignon Blanc to plumper whites, rosés or sparklers, each accenting a different element of the dish.

Seasonal Entertaining

Summer Entertaining: Boulevard’s Halibut Ceviche with Oranges

This combo of broiled fish and chickpea stew is hearty but light enough for spring, especially when brightened with parsley and paired with a Grenache-based Tavel rosé.

8 & $20: Tomato-Chickpea Stew with Za’atar Salmon and Rosé

See More Articles ›

Cheese

Cheese

California cheeses express the state's abundant sunshine. The cheeses pictured here are identified by number below.

California cheeses express the state's abundant sunshine. The cheeses pictured here are identified by number below.

Savoring the Golden State's Finest

California's cheeses are innovative yet grounded in Old World tradition

Rogue River Creamery’s David Gremmels has helped spur on Oregon's artisanal cheesemakers and bring global attention to their distinctive creations.

Tasting Plate: Sampling Oregon’s Bounty

Break out the Champagne, grill up a top-quality steak to go with a rich red and top it all off with a perfectly ripened cheese.

Seasonal Entertaining

Single on Valentine’s Day? Live It Up

Sheep grazing in the Pecorino Toscano production zone.

Pecorino: A Tuscan Gastronomic Icon

Beyond Manchego, Spain yields a remarkable variety of world-class cheeses from goat and sheep milks.

Spanish Tasting: Rustic Elegance

See More Articles ›

Chocolate

Chocolate

Pizza is one of the most recognizable and delicious symbols of Italian cuisine.

Pizza is one of the most recognizable and delicious symbols of Italian cuisine.

Italian Foods and Drinks We Love

From pizza to gelato to coffee, our editors share some of their favorite delicacies to enjoy in Italy

San Francisco's Ghirardelli Square is named for the city's historic chocolate maker.

Chocolate by the Bay

Many fine-chocolate makers across the globe have begun offering high-quality cocoa mixers for chocolate lovers of all ages.

’Tis the Season

After a five-month long honeymoon, Dahlia and Bryan Graham decided to form Fruition Chocolate Works. They had little money, but the support of family and friends.

A Catskills Odyssey

Adding salt to chocolate helps block bitterness and enhance flavor in fine bars such as these.

Like Salt for Chocolate

See More Articles ›

Coffee

Coffee

Moderate coffee consumption can protect against heart disease, Parkinson's and other health problems, studies show.

Moderate coffee consumption can protect against heart disease, Parkinson's and other health problems, studies show.

A Cup for Mind and Body

Your daily pick-me-up may offer unexpected health benefits

Engineering professor William Ristenpart was inspired by an amazing coffee in British Columbia to launch a course on the science of coffee brewing at U.C. Davis.

Coffee College

Locals and tourists alike mingle over coffee at Caffè Sant’ Eustachio in Rome.

Caffè Society

From small cans to single-serving cartons, brewers are finding new ways to make excellent coffee easier to enjoy.

Convenient Coffees to Keep Your Cool

Dalgona is a frothy concoction made with instant coffee.

Dalgona: The Instant Sensation

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Spirits

Spirits

Classic gin and vodka cocktails, like the gin and tonic, provide ample room to experiment by switching up the base spirit.

Classic gin and vodka cocktails, like the gin and tonic, provide ample room to experiment by switching up the base spirit.

Gin or Vodka?

Recipes that pull a switcheroo on classic gin and vodka drinks

Sparkling wine is a versatile ingredient to jazz up mixed drinks, such as the Queen’s Cousin, which was created for the wedding of a first cousin of Queen Elizabeth II.

Cocktails that Fizz

Pomace, the raw material for making grappa.

Grappa: Wine’s Essence Distilled

Scotland is home to some of the oldest distilleries in the world, which has afforded producers rich histories and tried-and-true whisky-making techniques, the latter of which inspire distillers worlds away to this day.

Singular Malts

Rum makers are tapping techniques associated with other spirits—e.g., cask finishes, novel wood types—to widen the flavors on offer. Along with the typical sweetness come nuanced fruit and spice notes.

Exploring Sipping Rum

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Whisky

Whisky

Image for the article titled: How to Pair Whisky and Snack Cakes

Image for the article titled: How to Pair Whisky and Snack Cakes

How to Pair Whisky and Snack Cakes

Learn how to pair Twinkies, Swiss Roles, and other store-bought snack cakes with bourbon, rye, single malt, and more. The post How to Pair Whisky and Snack Cakes appeared first on Whisky Advocate.

Image for the article titled: Stocking Stuffers: Snackable Treats for Whisky Lovers

Stocking Stuffers: Snackable Treats for Whisky Lovers

Image for the article titled: How to Pair Whisky and Dried Fruit

How to Pair Whisky and Dried Fruit

Image for the article titled: Whiskey and Pie Make the Perfect Match [Video]

Whiskey and Pie Make the Perfect Match [Video]

Image for the article titled: Pair Bourbon and Smoked Brisket at Your Next Cookout [Video]

Pair Bourbon and Smoked Brisket at Your Next Cookout [Video]

See More Articles ›

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