Turning Tables: MaMou Opens in New Orleans with Charlie Trotter’s Alum Heading the Wine Program
Plus, the Capital Grille arrives in Kentucky with a February launch in Louisville
Turning Tables
Most Recent
Kyle and Katina Connaughton Depart Sonoma County’s Little Saint
Co-owners Laurie and Jeff Ubben take sole ownership of the Healdsburg restaurant; plus, the Cooper's Hawk winery and …
Tao Group Hospitality Opens Sake No Hana in New York
The worldwide restaurant group launches a new Japanese concept on the Lower East Side; plus, chef Michael Beltran gives …
2023 Will Bring Two More David Burke Restaurants and a New Oceania Cruise Ship
The award-winning chef and TV personality is bringing his flair to new locations in Midtown Manhattan and White Plains, …
Major Food Group Expands in Florida and New York, Adding Three More Restaurants
The Boston Italian hot spot Contessa comes to Miami’s Design District, and a new partnership, Japanese Bocce Club, opens at …
Turning Tables: City Winery Comes to New York’s Grand Central Terminal
For its fifth New York location, the restaurant–urban winery group has taken up residence in a city landmark; plus San …
Scarpetta Opens New Outpost in Tokyo
The restaurant group’s first location in Asia is part of a larger global expansion. Plus, an Eleven Madison Park alum …
Turning Tables: Wine Dive Expands to a Third Kansas Location
Among other recent wine-focused openings are Bar Moore in the Seattle area, Kingfisher in Brooklyn and Town House in New …
Turning Tables: Maialino Reopens at New Manhattan Location
The celebrated Italian restaurant from Danny Meyer and his Union Square Hospitality Group moves from Gramercy Park to …
José Andrés and Charlie Palmer Open NYC Wine and Cocktail Bars
Both venues, in NoMad and Times Square, offer substantial selections of sparklers. Plus, Marc Vetri returns to Vegas and …
Turning Tables: Caterina’s by Tim Love Brings Old-School Italian Fare to Cowtown
Acclaimed Fort Worth chef’s new outpost puts classic wines—and good manners—at center stage. Plus, in Brooklyn, two …
Jean-Georges to Open a Restaurant in New Midtown Manhattan Tower
Chef Jean-Georges Vongerichten is expanding to 425 Park Avenue next year, two Momofuku Ko veterans debut an East Village …