Summer Entertaining: Boulevard’s Halibut Ceviche with Oranges
Nancy Oakes, founder of the long-lived San Francisco restaurant, shares a gorgeous no-cook recipe to pair with a juicy …
Seasonal Entertaining
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5 Favorite Recipes: Fresh Ideas for Passover
From starters to mains to dessert, kosher-cooking experts offer new takes to update the traditional holiday menu; plus 14 …
Single on Valentine’s Day? Live It Up
Our no-we're-not-bitter editors share 8 great dinner-and-drinks ideas for a luxurious, relaxing evening with that special …
Ring in the New Year with Eric Ripert’s Easy Mushroom Bolognese
The Le Bernardin chef shares a recipe from his latest cookbook for a satisfying feast to start off the year
A Fish Feast for Christmas from Chef John Fraser
For a fresh take on a festive meal, try the New York-based chef’s recipe for whole-roasted branzino with soft-herb …
2021 Holiday Gift Guide: Editors' Favorites for Wining and Dining at Home
From stocking stuffers to splurges, the Wine Spectator team recommends go-to wine gadgets, pantry staples, party foods, …
This Thanksgiving, Skip the Turkey for Gabriel Kreuther’s Stuffed Veal
Even die-hard traditionalists will be tempted by this rich and festive feast from the Alsace-born chef, with 17 red wine …
Discover True Cajun Cuisine with Melissa Martin’s Shrimp Spaghetti
The New Orleans chef shares a cozy pasta dish that’s simple but delivers tons of flavor, paired with a zingy Riesling. …
David Kinch’s Grilled Chicken with a Corn-and-Tomato Side for Labor Day
Pull off a holiday meal like a pro with simple late-summer recipes from Manresa’s celebrated Bay Area chef
5 Favorites: Rosé Pairings for Summer
Beat the heat with these seasonal and shareable dishes; break out the pink wines, invite friends and enjoy!
Celebrate July 4th with Jonathan Waxman’s Super-Simple Swordfish and Rosé
The chef of New York City’s Barbuto shares a virtually foolproof recipe for a stress-free summer gathering. Pair it with …
