’Tis the Season
Hot cups of cheer
From milky to dark, bars that add a pinch of salt are gaining fans
Taking inspiration from wine and spirits to impart new flavors to cacao
Now with a factory and store in Brooklyn, N.Y., the Rizek family brings distinct Dominican Republic chocolate to the U.S. …
What’s better than creamy ganache robed in a crisp shell and rolled in cocoa?