Jan. 19, 2019
93 points, $26
Juicy and lively, with mouthfilling black currant, fig and boysenberry compote flavors that are well-integrated with licorice snap, Christmas pudding and graphite accents. The rock-solid finish has latent energy. Approachable, but you can give this some cellaring. Best from 2020 through 2027. 10,000 cases made. —James Molesworth
Jan. 19, 2019
94 points, $66
An enticing red, graceful and mouthwatering, weaving a skein of fragrant spice and fine-grained tannins with a lovely range of brambly raspberry and currant fruit, accented by hints of dried fig, herb and rose hip. Firm and focused on the racy, minerally finish. Nerello Mascalese. Best from 2021 through 2030. 275 cases made. —Alison Napjus
