Springtime Short Ribs with Asparagus from Miami’s Papi Steak
This dish from an ultra-buzzy South Beach restaurant can star on any spring holiday table, from Passover to Easter, with …
Recipes
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5 Favorite Passover Recipes + 20 Red, White and Rosé Kosher Wines
Whether you're looking for traditional dishes or innovative alternatives, these dishes from top chefs and cookbook authors …
8 & $20: Poached Cod with Citrus Salad and Riesling
Delicate fish meets a sweet-tart seasonal salad in this easy weeknight recipe, paired with a dry white wine from the Finger …
8 & $20: Lamb Burgers with Lemony Yogurt-Caper Sauce and a Roussillon Red
A bright, brine-spiked spread balances out this rich patty, paired with a medium-bodied French blend
6 Valentine's Day Wine Picks and Pairings from Our Editors
We’re treating our loved ones to some of these classic and surprise pairings for sparkling rosé, Pinot Noir, Sauternes, …
Valentine’s Day Dining at Home: Chef Nina Compton’s Spice-Crusted Pork Belly
The New Orleans restaurateur shares her recipe for peppery pork, served with celery root and apples prepared two ways. Pair …
5 Favorite Sparkling Wine–Pairing Recipes
From light bites to dessert, these bubbly matches are ideal for Valentine's Day or other celebrations
8 & $20: Crispy-Skin Salmon with Creamy Cauliflower Puree and White Burgundy
A trusty technique adds texture to seared salmon, served with a silky-smooth side and a fruity French Chardonnay
8 & $20: Cheesy Pesto-Chicken Meatballs with Vermentino
Mixed with a basil-based sauce, these juicy meatballs are blanketed in melty mozzarella and paired with a medium-bodied …
5 Favorite Recipes for Intimate Winter Celebrations
Our food editor’s personal picks offer casual sophistication for hearth and home
Yotam Ottolenghi’s Celebratory Butternut Galette for the New Year
From the new Ottolenghi Flavor cookbook, the Israeli chef and Ixta Belfrage share recipes for squash-orange-sage galette …