Scientists Link Moderate Wine Consumption to a Lower Risk of Chronic Kidney Disease
Researchers at Johns Hopkins found that one to two drinks a day lowered risk by 29 percent
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White House Spares European Wines from 100 Percent Tariffs for Now; 25 Percent Duties Remain in Place
After reviewing the tariffs in the Airbus fight, the U.S. Trade Rep has raised duties on plane parts and is staying the …
A New Chapter for Grand Award Winner Addison in San Diego
The restaurant sports a newly appointed wine director and a redesigned dining room. Plus, Charlie Palmer opens a New York …
Robert Mondavi Winery Sits in the To Kalon Vineyard. Its Owner Says There's No Such Place
Is To Kalon a vineyard or a brand? Constellation is fighting neighbors who want to put it on the register of historic places
Spain Shines at the First Barcelona Wine Week
Hundreds of the country's best wineries came together for an ambitious new trade show
French Winemakers Feel the Tariff Pain
While U.S. wine merchants lobby to stop 100 percent tariffs on European wines, French winegrowers are already suffering …
Is Chablis Part of Burgundy? What About Beaujolais?
A debate over appellations has some vintners angry, leading French officials to back down on proposed changes
Collectible Wine Auctions Surged in 2019, but Is Trouble Looming?
The wine and spirits auction market rose to $521 million, thanks to Burgundy and rare whiskey, but tariffs could wreak havoc
Bordeaux Wine Museum Plans Expansion to Beijing
Cité du Vin announces expansion into China with a $66.5 million space that will open next year
Flavonols Found in Wine Linked to Lower Risk of Alzheimer's Disease
A new study found that moderate wine consumption, as part of an antioxidant-rich diet, could reduce the risk of the …
Surviving Climate Change: Replanting Wine Regions to Different Varieties May Be Key, Study Finds
Portuguese grapes in Bordeaux? Mourvèdre in Mendocino? Diversifying vineyards around the world may dramatically stem …
Danny Meyer’s Maialino Mare Debuts in Washington, D.C.
The seafood-and-pasta spot is Union Square Hospitality Group’s first fine-dining venture in the capital. Plus, Major Food …
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