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bruce sanderson decanted archive

Photo by: David Yellen
Bruce Sanderson

March 2008

Moving Forward at Mumm
Posted: Mar 27, 2008 10:40am ET
Having three owners in fewer than 10 years must have been tough for Champagne house G.H. Mumm. Then, in July 2006, young chef de cave Dominique Demarville decamped for Veuve Clicquot. Now, however, Mumm seems to be back on course.
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Fine Bubbles, Fantasy Price
Posted: Mar 17, 2008 3:45pm ET
Champagne Krug is about to release the most expensive Champagne ever. Its Brut Blanc de Noirs Clos d’Ambonnay 1995 has a suggested retail price of $3,000 to $3,500. In January, I made my regular visit to Burgundy.
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