Wine Spectator contributing editor Robert Camuto is a longtime journalist who moved to an old olive mill in southern France with his family in 2001 and then to Verona, Italy, in 2015. He has written wine travel stories, winemaker profiles and features for the magazine since 2008.
Camuto, a frequent traveler through the wine countries of Italy, France and occasionally beyond, is author of two books exploring old terroirs in modern times: Corkscrewed: Adventures in the New French Wine Country (2008) and Palmento: A Sicilian Wine Odyssey (2010). He was also the main project writer for the Michelin Green Guide Sicily (2012).
A native New Yorker, Camuto has been a home winemaker since 2006.
Lessons on patience, humility and keeping it real
With loss of smell, great wine loses all its joy
From street-brawling to fine Italian sparkling wine, the head of Ca’ del Bosco doesn't back …
Montevetrano’s unlikely success began decades ago in Rome on an evening full of great wines
An American artist makes a wine life in central Italy—and others follow
Jean-Marc Vincent leads a new generation of producers in Santenay
More than 40 years ago, Luciano Sandrone began making wine in his garage. Now, he eyes his …