Julie Harans
Stephen Starr’s Transportive European Eatery Opens in New York
Verōnika is now open in the Flatiron District’s Fotografiska museum. Plus, Momofuku opens a …
The Tavern by WS
The restaurant, affiliated with Wine Spectator , opens in New York’s Hudson Yards
8 & $20: Sheet-Pan Chicken with Balsamic and Brussels Sprouts
Fresh thyme and a hint of honey add finesse to this nutritious, sweet-and-savory dinner …
American Restaurants Brace for Potentially Devastating Wine Tariffs
Sommeliers warn that higher duties on European wines will damage their industry, limit …
Restaurant Week Returns to New York City for 2020
69 Wine Spectator Restaurant Award winners are among the hundreds of spots serving …
2019’s Most Popular Restaurant News
The biggest headlines from Wine Spectator Restaurant Award winners this year
Brad Kilgore’s New Take on Lasagna for New Year’s Eve
Celebrate the start of 2020 with this crowd-friendly, creative dish from a famed Miami …
Chef Matthew Harris Debuts Rime Seafood & Steak in Utah
The surf-n-turf–inspired concept replaces a Restaurant Award winner in the St. Regis Deer …
Chef Angie Mar’s Côte de Boeuf Brings the Drama to Your Holiday Table—in a Good Way
Wow your guests with this family-style-meets-fine-dining dish from the outspoken chef and …
