Collin Dreizen
Turning Tables: Caterina’s by Tim Love Brings Old-School Italian Fare to Cowtown
Acclaimed Fort Worth chef’s new outpost puts classic wines—and good manners—at center …
A Shipwreck Full of Lost Wine
Plus, a documentary explores Thomas Jefferson’s love affair with wine
Jean-Georges to Open a Restaurant in New Midtown Manhattan Tower
Chef Jean-Georges Vongerichten is expanding to 425 Park Avenue next year, two Momofuku Ko …
Turning Tables: Marc Forgione’s One Fifth Opens in Historic New York Location
The celebrated chef behind Peasant will offer Italian cuisine and wines at his latest …
Rocca delle Macìe Celebrates ‘Trinity’ Westerns with Special-Edition Magnums
The Chianti Classico estate recently honored its film producer founder and his smash-hit …
José Andrés Brings Zaytinya to New York; Cyrus Returns to Sonoma in September
The famed chef has teamed up with the new Ritz-Carlton in the NoMad neighborhood, and …
NoMad Hotel Space Revived as the Ned NoMad, with New Restaurants
The former home of Daniel Humm’s NoMad restaurant is now the New York outpost of a luxury …
François Payard Opens Southold Social on Long Island
The renowned pastry chef and cookbook author’s new restaurant celebrates local ingredients …
Stars and Stripes Forever: Did 340-Year-Old Shipwrecked Wine Belong to George Washington’s Family?
The HMS Gloucester sank off the coast of England in 1682, bringing hundreds of bottles of …