Women Sommeliers Power the Profession’s Future

What's it like being a female in the male-dominated sommelier world? Women wine pros around the U.S. share their experiences, plus predictions for post-pandemic wine service

Women Sommeliers Power the Profession’s Future
Julie Dalton is the sommelier at Mastro's Steakhouse at the Post Oak Hotel in Houston, a Grand Award winner. (Shannon O'Hara)
From the Mar 31, 2021, issue

Today’s female sommeliers often face gender-related career obstacles. Wine Spectator asks women wine pros around the U.S., many from Restaurant Award winners, to share their experiences and predict what wine service will be like post-pandemic.

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