Why are people so fascinated/obsessed with wine?

Ask Dr Vinny

Hello there! I'm Dr. Vinifera, but you can call me Vinny. Ask me your toughest wine questions, from the fine points of etiquette to the science of winemaking. And don't worry, I'm no wine snob—you can also ask me those "dumb questions" you're too embarrased to ask your wine geek friends! I hope you find my answers educational, empowering and even amusing. And don't forget to check out my most asked questions and my full archives for all my Q&A classics.

Dear Dr. Vinny,

Much like with sports, I don’t understand why people are so fascinated/obsessed with wine, and I can get turned off by fanatics. But I want to be able to celebrate and enjoy wine with others. What am I missing?

—Jake, Lith, Ill.

Dear Jake,

I think you could ask 100 wine lovers about their fascination and get 100 different explanations. But it’s my job to sit around and think about wine all day, so let me take a stab at this.

I think that wine is essentially about stories. There’s the story of how it tastes, determined by everything from what kind of grapes it’s made from to the conditions of harvest to all the many winemaking decisions that have gone into that bottle. The label can also tell a story, or there’s a story to the wine name, or how the winemaker got into the business. Wine comes from a place, and I think the best wines reflect that. There are also stories of history, art, trends, politics and marketing.

I’ve never seen another beverage be the jumping-off point for so many discussions. And I agree that sports inspires similar fervor, as does art, music and pop culture, among other things.

You may never feel that fascination about wine, and that’s OK. There’s nothing wrong with simply enjoying it as an occasional beverage. But if you’re a fan of anything—avant-garde jazz or Hitchcock films or video games—be patient with your friends for having their own thing. And sometimes being a friend means listening to each other wax poetic on occasion. Maybe you could even ask them to explain their love of wine to you.

—Dr. Vinny

Ask Dr. Vinny

More In Dr. Vinny

Why are wines from volcanic soils so good?

Wine Spectator's expert Dr. Vinny explains why certain soil types encourage desirable …

Aug 21, 2019

Why do we pair white wine with fish and red wine with red meat?

Wine Spectator's expert Dr. Vinny offers some tips on making a food and wine match sing.

Aug 19, 2019

How can I preserve an intentionally wine-stained shirt?

Wine Spectator's expert Dr. Vinny explains the pros and cons of using red wine as a fabric …

Aug 16, 2019

What exactly does it mean that a wine can express "terroir"? Is it a smell? A taste?

Wine Spectator's expert Dr. Vinny explains the elusive concept and expression of terroir.

Aug 14, 2019

What is the ideal "total acidity" for Cabernet Sauvignon?

Wine Spectator's expert Dr. Vinny explains total acidity, and how it interacts with other …

Aug 12, 2019

Are some wines better-suited to being canned than others?

Wine Spectator's expert Dr. Vinny explains which wine styles have been most successful in …

Aug 9, 2019
WineRatings+

WineRatings+

Xvalues

Xvalues

Restaurant Search

Restaurant Search