The Village Pub

A Silicon Valley mainstay builds a cellar deep in Burgundy
From the Aug 31, 2013, issue

2013 Wine Spectator Grand Award winner The Village Pub opened 2001 under the direction of restaurateur Tim Stannard and chef Mark Sullivan near the town hall in Woodside, Calif., a leafy suburb of San Francisco on the edge of Silicon Valley. Harvey Steiman reports on this tech-industry hot spot for Wine Spectator's Restaurant Wine List Awards.

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