The Stately Upper East Side

Elegant architecture showcases cultural riches
The Stately Upper East Side
Owner Lidia Bastianich and chef Fortunato Nicotra of Felidia. (Shannon Sturgis)
By
From the Oct 15, 2017, issue

Once considered a stuffy area, the Upper East Side has shed some pretension with a mix of ages and ethnicities, families and millennials. Wine Spectator's Bruce Sanderson explains.

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