Pappas Bros. Steakhouse Downtown Houston

A deep cellar supports a menu of classic favorites in Texas

Pappas Bros. Steakhouse Downtown Houston
Standing: wine director Bill Elsey, CEO Chris Pappas, corporate executive chef Michael Velardi, president Harris Pappas and executive chef Catarino Torres; Seated: director of wine operations Jack Mason and executive director of wine Robert Smith. (Julie Soefer)
From the Aug 31, 2019, issue

Classic steak house ambiance and an expansive wine list encompassing the world's best producers are the calling cards at this new Wine Spectator Grand Award winner.

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