Italy’s Signature White

Pinot Grigio has long reigned as one of Americas favorite wines. And with nearly 12 million cases arriving stateside in 2019, it is by far the most-imported white wine. In senior editor Alison Napjus’s recent tasting report on Italian Pinot Grigios, she discovers current releases that go beyond the commonly found value-priced, sippable whites the grape is best known for. When grown in cooler terroirs and vinified to have more structure, Pinot Grigio can shine in a variety of styles—from light and crisp to rich and creamy. Find out which Italian appellations and producers to try to see what this grape is truly capable of making.