Going Green in Bordeaux

From the Jun 15, 2016, issue

Stephan von Neipperg has established his family's flagship properties at the top of the quality hierarchy in St.-Emilion, while also expanding his portfolio. At each estate, he instituted greener farming practices, an approach that puts him at the forefront of Bordeaux's shifting viticultural landscape. Wine Spectator's James Molesworth explains.

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