New Zealand is a fascinating wine region. Globally, it's changed the conversation about Sauvignon Blanc. And Pinot Noir producers have made versions that rival bottlings from around the world. Now, they're making their mark with Chardonnay and Syrah.
Member-Only Content
Premium SubscriptionJoin today and get immediate access to this article, and to our entire database of more than 390,000 wine ratings. It only takes moments—but it will help you drink better all year long.
Already a member? Sign In