Unfiltered

James Purefoy, Dominic West, Matthew Goode and Matthew Rhys Head to Portugal for ‘Wine Show' Season 3

The foursome check out the cork harvest and discover exceptional Portuguese wines. Plus, we find out some of Rhys' favorite New York lunch spots …
James Purefoy (left) and Dominic West take season 3 of The Wine Show to Portugal.James Purefoy, Dominic West, Matthew Goode and Matthew Rhys Head to Portugal for ‘Wine Show' Season 3 James Purefoy (left) and Dominic West take season 3 of The Wine Show to Portugal.James Purefoy, Dominic West, Matthew Goode and Matthew Rhys Head to Portugal for ‘Wine Show' Season 3
News

New York Star Sommelier Arrested and Accused of Arson

Caleb Ganzer, wine director and co-owner of La Compagnie des Vins Surnaturels, allegedly set fire to outdoor dining spaces at other restaurants
Caleb Ganzer was a sommelier at Eleven Madison Park and Daniel before taking over the wine program at La Compagnie des Vins Surnaturels.New York Star Sommelier Arrested and Accused of Arson Caleb Ganzer was a sommelier at Eleven Madison Park and Daniel before taking over the wine program at La Compagnie des Vins Surnaturels.New York Star Sommelier Arrested and Accused of Arson
Tasting Highlights

8 Lively Marlborough Sauvignon Blancs Under $20

New reviews of refreshing and affordable white wines from New Zealand, up to 92 points
Winery Villa Maria harvests a range of grapes from its estates in Marlborough, Hawkes Bay, Auckland and Gisborne.8 Lively Marlborough Sauvignon Blancs Under $20 Winery Villa Maria harvests a range of grapes from its estates in Marlborough, Hawkes Bay, Auckland and Gisborne.8 Lively Marlborough Sauvignon Blancs Under $20
Turning Tables

José Andrés Enters Chicago Restaurant Scene

The chef’s ThinkFoodGroup makes its Windy City debut with an all-day café and another outpost of Jaleo, and there’s more to come. Plus, Houston chef Chris Shepherd opens a casual spin-off of Georgia James, and Chicago’s Spiaggia won’t reopen
Chef José Andrés' fifth outpost of his tapas restaurant, Jaleo, represents the latest of several Chicago projects for ThinkFoodGroup.José Andrés Enters Chicago Restaurant Scene Chef José Andrés' fifth outpost of his tapas restaurant, Jaleo, represents the latest of several Chicago projects for ThinkFoodGroup.José Andrés Enters Chicago Restaurant Scene
Insider

High-Scoring 2018 Napa Cabernets and Collectible Super Tuscans

40 classic and outstanding editors' picks, including stars from Colgin, 2018 Masseto, German Riesling and a $25, 93-point Oregon Pinot Noir
Napa Valley's Colgin Cellars, with vines stretching back to a mountainHigh-Scoring 2018 Napa Cabernets and Collectible Super Tuscans Napa Valley's Colgin Cellars, with vines stretching back to a mountainHigh-Scoring 2018 Napa Cabernets and Collectible Super Tuscans
Wine & Culture

Gallery of Readers' Dogs: 1,400+ Photos!

We've reached a new milestone in highlighting the furry friends who keep our readers company, whether they're enjoying a glass of wine or touring a vineyard. Check out their photos and share your own!
Portrait of Ellie, an Australian Shepherd, in front of a pumpkin displayGallery of Readers' Dogs: 1,400+ Photos! Portrait of Ellie, an Australian Shepherd, in front of a pumpkin displayGallery of Readers' Dogs: 1,400+ Photos!
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Jefferson's Bourbon

Special Edition Whisky Advocate Tasting: Jefferson's Oceans & Straight Rye

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Special Edition Bourbon Time Tasting: Maker's Mark Original & Maker's Mark 101

Join the Legacy of a Napa Valley Legend

Judgment of Paris 45th Anniversary: Stag's Leap Wine Cellars ARTEMIS & S.L.V. Cabernet Sauvignon

Taste the Nuances Nebbiolo

Marchesi di Barolo Sbirolo Langhe Nebbiolo 2018 & Sarmassa Barolo 2015

Blackened American Whiskey

Special Edition Whisky Advocate Tasting: Blackened Original & Cask Strength

Explore Cabernet Through an Original Napa Winery

Louis M. Martini Napa Valley Cabernet Sauvignon 2018 & Lot 1 Napa Valley Cabernet Sauvignon 2017

Explore Bottled in Bond

Special Edition Bourbon Time Tasting: Old Overholt & Old Tub

Taste the Cool Climate of the Historic Carneros

Bouchaine Estate Chardonnay & Pinot Noir

Taste the Santa Lucia Highlands

Hahn SLH Chardonnay & Pinot Noir

Explore High-Altitude Malbec

Zuccardi Q & Jose Zuccardi Malbec

Comprehend this Delicious Conundrum

Conundrum White & Red

Taste Signature Benchmark Blends

Beaulieu Vineyard Tapestry & Penfolds Bin 389

Taste the Santa Rta. Hills

Sanford Chardonnay & Pinot Noir

Two Great Wines, One Family Legacy

Terlato Pinot Grigio & Chimney Rock Cabernet

A Double Dram of Dewar's

Special Edition Whisky Advocate Tasting: Dewar's 15 & 21 Year Old

Make the Holidays Sparkle

Ferrari Brut Trentodoc & Ferrari Rosé Trentodoc

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How to Build a Better Cheese Board

Nothing draws a crowd like a beautiful charcuterie board overflowing with fine cheeses, enticing meats, fruits, nuts, sweets and more. Wine Spectator's editors share 3 keys for constructing a winning cheese board, tips on how much you need, an easy hack for stunning salami rosettes and 4 wine-pairing recommendations!

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How to Build a Better Cheese Board

How to Build a Better Cheese Board

Nothing draws a crowd like a beautiful charcuterie board overflowing with fine cheeses, enticing meats, fruits, nuts, sweets and more. Wine Spectator's editors share 3 keys for constructing a winning cheese board, tips on how much you need, an easy hack for stunning salami rosettes and 4 wine-pairing recommendations!

Jul 26, 2021
How to Build a Better Cheese Board

How to Build a Better Cheese Board

Nothing draws a crowd like a beautiful charcuterie board overflowing with fine …

Jul 26, 2021
In the Vineyard at MacDonald, Part 1: 25-Year-Old 'Young' Vines

In the Vineyard at MacDonald, Part 1: 25-Year-O…

Wine Spectator senior editor James Molesworth joins MacDonald Vineyards …

Jul 15, 2021
How to Make Dalgona Coffee

How to Make Dalgona Coffee

This Korean whipped coffee will change the way you look at instant coffee! Get …

May 3, 2021
In the Vineyard at Dominus: Dry Farming with Tod Mostero

In the Vineyard at Dominus: Dry Farming with …

Drought-resistance is immeasurably valuable in California, and dry farming is …

Jun 29, 2021
Grilled Swordfish with Tomato-Cucumber Salsa

Grilled Swordfish with Tomato-Cucumber Salsa

Chef Jonathan Waxman's recipe for grilled swordfish is a versatile crowd-please…

Jun 24, 2021
In the Vineyard at Newton: After the Fires, Plotting the Road to Recovery

In the Vineyard at Newton: After the Fires, …

Newton Vineyard estate director Jean-Baptiste Rivail welcomes Wine Spectator's …

May 10, 2021

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America Is Back!

It's go-time at restaurants across the country, as the massive vaccination effort puts diners back at tables with friends and family to share some laughs over a meal that comes straight from the …

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