bruce sanderson is drinking...

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News & Features  :  What We're Drinking Now

Choucroute and Dry Riesling

Ostertag Riesling Alsace Heissenberg 2007

Posted: April 7, 2010  By Bruce Sanderson

News & Features  :  What We're Drinking Now

A Spanish Red for the Chinese New Year

Bodegas Muga Rioja Torre Muga 1998

Posted: March 23, 2010  By Bruce Sanderson

News & Features  :  What We're Drinking Now

A Beaujolais for a Hearty Meal

Jean Foillard Morgon Cuvée 3.14 2005

Posted: March 9, 2010  By Bruce Sanderson

News & Features  :  What We're Drinking Now

An Ideal Apéritif

Bastgen Riesling Spätlese Mosel Brauneberger Juffer-Sonnenuhr 2007

Posted: February 17, 2010  By Bruce Sanderson

News & Features  :  What We're Drinking Now

A Textbook Claret for a Holiday Feast

Château Langoa Barton St.-Julien 2001

Posted: February 3, 2010  By Bruce Sanderson

News & Features  :  What We're Drinking Now

Red Bordeaux from a Classic Vintage

Château La Vieille Cure Fronsac 2005

Posted: January 19, 2010  By Bruce Sanderson

News & Features  :  What We're Drinking Now

A Rich French White for Grilled Fish

Zind-Humbrecht Riesling Alsace Turckheim Herrenweg Lot 148 2005

Posted: January 7, 2010  By Bruce Sanderson

News & Features  :  What We're Drinking Now

A Sentimental Red Burgundy

Denis Mortet Gervrey-Chambertin Au Vellé 1995

Posted: December 22, 2009  By Bruce Sanderson

News & Features  :  What We're Drinking Now

A 10-Year-Old Chablis

François Raveneau Chablis Chapelot 1999

Posted: December 3, 2009  By Bruce Sanderson

News & Features  :  What We're Drinking Now

A Riesling Between Youth and Maturity

Joh. Jos. Prüm Riesling Auslese Mosel-Saar-Ruwer Wehlener Sonnenuhr 1998

Posted: November 13, 2009  By Bruce Sanderson

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