what we're drinking now
Wine Spectator editors share their most interesting wines, enjoyed with friends over meals. These bottles were tasted non-blind; members can read official blind reviews.
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Senior editor James Suckling joined Wine Spectator in 1981. As European bureau chief, he is based in Tuscany and tastes the wines of Italy, Bordeaux and Port.
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A Champagne Shared with a Stranger
Thursday, October 29, 2009
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Associate Editor Tim Fish joined the Wine Spectator staff in 2001. His
tasting beat includes California sparkling wine, Zinfandel and Merlot.
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A Festive Bubbly for a Stormy Night
Tuesday, October 27, 2009
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Tasting coordinator Alison Napjus has worked in Wine Spectator's New York office since 2000. Her tasting beats are Alsace and Beaujolais.
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Aussie Shiraz and Italian Ragù
Monday, October 5, 2009
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Executive editor Thomas Matthews joined Wine Spectator in 1988. His tasting beats are Spain and New York.
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A Spanish Red for Fish
Thursday, November 5, 2009
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Senior editor and tasting director Bruce Sanderson joined Wine Spectator in 1993. His tasting beats are Burgundy, Champagne and Germany.
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A French White, 20 Years On
Tuesday, November 3, 2009
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Tasting coordinator MaryAnn Worobiec has been with Wine Spectator since 1997. Her tasting beats are California Petite Sirah, Sauvignon Blanc and "other" whites.
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A Red and a Slice
Wednesday, October 28, 2009
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Managing editor Kim Marcus joined Wine Spectator in 1988. His tasting beats include Austria, Greece, southern France and the table wines of Portugal.
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A Cool White for Spicy Cashews
Monday, October 26, 2009
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