Updated: Sept. 26, 2017
You buy a case of wine at auction for $1,000. Yet when the invoice arrives, the total charges exceed $1,330, and they come with a reminder that any unpaid balance after a 14-day period is subject to a 2 percent late fee. What's going on?
This isn't some form of chicanery, but simply a function of the rules and regulations, published in every auction catalog under "conditions of sale." There's absolutely nothing "hidden" about the charges—that information is always there in plain view. Yet too often, collectors do not closely read the terms. Here's a guide to what you can expect:
The most important "condition" affecting a successful bidder's cost is the buyer's premium, a non-negotiable surcharge levied by commercial auction houses that ranges from 18 to 22 percent of the "hammer price," or winning bid. Along with the consignor's fee (charged only to sellers), the buyer's premium is a major source of revenue for an auction house. The rate is clearly stated in the catalog and is customarily announced by the auctioneer before the sale commences. It is surprising, however, how many buyers fail to factor it into their bidding strategies. In other words, a $1,000 winning bid will cost you an extra $180 if the buyer's premium is 18 percent, $220 if the premium is 22 percent.
Additional "conditions of sale" may also apply. There can be a repacking fee of $15 if the wines were part of a mixed lot. An additional $10 may be charged if the buyer wishes to keep the original wooden case (owc) in which the wines were shipped. Some firms levy an extra percentage point for insurance (Sotheby’s can be higher, at 1.5%) that will cover breakage or loss in transit to your point of destination.
Next in line is sales tax. Applied to the sum of the above items, it will vary depending on the location of the auction. Among major U.S. cities that hold auctions, New York adds 8.875 percent. In San Francisco, it is 8.5 percent, and in Chicago, it's 10.25 percent. Unless you have a commercial resale license, sales tax is mandatory.
Delivery charges (not subject to sales tax) will also vary based on location. Acker Merrall & Condit offers free freight within Manhattan. Zachys charges $9.50 per delivery in Manhattan ($7.50 for Westchester), and Sotheby's charges $25 for one to 10 cases. If you are shipping out of state (assuming it is legal to do so where you reside), costs can run considerably higher. If you do not wish to take immediate delivery of your wine, storage fees may apply.
You can pay by credit card up to a certain amount, depending on the auction. While Acker’s and Zachys’ cutoffs are lower ($15,000 and $10,000, respectively), Hart Davis Hart’s maximum is $25,000. But why add APR finance charges to an already inflated bill?
Want to know how much of the final gavel price you'll see when selling a bottle of wine? Read How to Sell Your Wine at Auction