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Vintage Analysis: 2005 Red and White Burgundy

A barrel-tasting visit to the region's cellars reveals great potential across appellations
Bruce Sanderson
Posted: July 26, 2006


The 2005 vintage for red and white Burgundy has everything you could want: ripe fruit, fresh acidity, well-integrated tannins and great balance. Even at this young stage, many of the wines reveal gorgeous fruit flavors and terroir.

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