Thanks to cooling ocean breezes and high-altitude vineyards, South African winemakers are able to counter their country's heat and bottle some impressive wines, both red and white. Catering to international palates, large amounts of Chardonnay and Sauvignon Blanc are produced in South Africa.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions