Austria's Triple Threat

Current releases include muscular dry whites, elegant sweet wines and ripe reds
Bruce Sanderson
Posted: May 13, 2002

Click to enlarge     Top-Scoring Wines From Austria       Best-Value Wines From Austria     When I visited Austria in June 2000, it was hot and dry, and the growing season was already three to four weeks ahead of normal.

To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!


Log In If You're Already a WineSpectator.com Member

Please login using your email address and password for WineSpectator.com




Forgot Password?

By clicking "Log in" you agree to the Terms and Conditions of Wine Spectator Online

MEMBER LOGIN

= members only

Keep me logged in      Forgot Password?

Job Openings

• Wine Spectator seeks a highly motivated wine lover for an entry-level position in its New York tasting department. Get the details here.

• Our parent company is looking for a Northern California salesperson. Learn more.

Free Email Newsletters

Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions

» View samples
» Or sign up now!
» Manage my newsletter preferences

Classifieds

The marketplace for all your wine needs, including:

Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories