If you bought a bottle of each of these wines, you’d have a leg up on stocking a cellar (or at least a closet) with a nice variety of red wines for all your friends’ tastes as we head into barbecue season. OK, maybe it’s a little early in some parts of the country. But many of us have already cleaned up our grills and are ready to fire ’em up.
Join today and get immediate access to this article, and to our entire database of more than 345,000 wine ratings. It only takes moments—but it will help you drink better all year long.